No Bake Vegan Peanut Butter and Chocolate Tofu Cheesecake
One thing I miss after becoming vegan is being able to eat sweet decadent buttery cheesecake. I decided that I had to come up a recipe to closely replicate cheesecake. And, at the moment, my oven is out of commission. I accidentally melted a plastic chip clip in the oven a couple of months ago and haven't had a chance to clean it out. So, the recipe has to be a no-bake recipe. I hope this recipe will cure your hankering for a sweet dessert with ZERO guilt. There are NO added sugar or oils in this recipe. Just mostly minimally processed plant based foods. This recipe is simple. The only special tool you will need is a spring-form cake pan or muffin tin and a blender or a food processor. The ingredients for this recipe are minimally processed and all natural. I try and get organic when I can. The only sweetener used in this recipe are dates. Not only are dates really sweet, they are super healthy and yummy. I recently found out that the pitted dates are nearly half the pri
